Antonio Bodini

Discipline

Economies et finances (11)

Type de document

Articles (8) Rapports (4) Jeux de données (1)

Co-auteur

Date

Source

Mot-clé

Manufactures (13) qualité des denrées alimentaires (10) Food--Quality (10) Reference (9) traitement (8) indicateur (8) aliment (8) carbone (8) Food (8) Food (8) Finance (8) Carbon (8) Sustainability (8) Finance (8) Processing (8) spectacle (7) produit (7) agriculture biologique (7) Performance (7) Organic farming (7) Organic farming (7) Performance (7) ferme (exploitation) (6) Value (6) Impact (6) Chains (6) exploitation agricole (6) Water (5) Social sciences (5) Science (5)

Documents écrit par Antonio Bodini (13) | parle de Antonio Bodini (0)

The economic, environmental and social performance of European certified food
Valentin Bellassen et al.
The economic, environmental and social performance of European certified food
Valentin Bellassen et al.
Sustainability Performance of Certified and Non-certified Food
Valentin Bellassen et al. (13 déc. 2021)
Sustainability Performance of Certified and Non-certified Food
Valentin Bellassen et al. (13 déc. 2021)
Water Footprint of Food Quality Schemes
Antonio Bodini et al. (13 mai 2021)
Economic Spill-Over of Food Quality Schemes on Their Territory
Michele Donati et al. (13 mai 2021)
Water Footprint of Food Quality Schemes
Antonio Bodini et al. (13 mai 2021)
Economic Spill-Over of Food Quality Schemes on Their Territory
Michele Donati et al. (13 mai 2021)
Sustainability performance of certified and non-certified food
Valentin Bellassen et al. (31 mars 2021)
Report on the determinants of the social, environmental and economic impact of food quality schemes on food chains and rural areas based on cross-case analysis
Valentin Bellassen et al. (2019)
Assessing the contribution of food quality schemes to rural economies and territorial cohesion based on the case study analysis
Filippo Arfini et al. (2019)
Report on assessment of the social, environmental and economic sustainability of food quality schemes
Valentin Bellassen et al. (2019)
Results and lessons from pilot studies and final set of verified indicators for impact measurement of FQS, PSFP and SFSC: Evidence from the Comté PDO cheese, Parmigiano Reggiano PDO cheese, Serbian organic raspberries, County Durham school meals, Locavorium shop and Korycin Cheese
Valentin Bellassen et al. (2017)