25 mai 2020
Claudia Liebelt, « Celebrating the Feast of Sweet Smells and Tastes during Corona times », Cultures of Hygiene, ID : 10670/1.v3y5h1
From 23–24 May, Muslims all over the world celebrated Eid al-Fitr, marking the end of four weeks of fasting during the month of Ramadan. In Turkey and the Turkish Muslim diaspora, the holiday is commonly known as Ramazan Bayramı or Şeker Bayramı, the "Feast of Sweets," due to the fact that upon visiting relatives, friends and neighbours, one is awarded candy, chocolates and other traditional sweets such as Turkish Delight. While I was able to observe the holiday preparations and visits of n...