A. Oppliger

Discipline

Sociologie (1)

Type de document

Articles (9) Recensions (1)

Co-auteur

Date

Source

Mot-clé

exposition (6) Swine (6) Human beings (6) Control (5) Farmers (5) risque (4) animal (4) santé (4) ferme (exploitation) (4) Risk (4) Health (4) Communities (4) Animals (4) Transmission (4) Health (4) résistance (4) exploitation agricole (4) puits (3) Composition (3) Genes (3) Farms (3) Escherichia coli (3) Design (3) Bacteria (3) Addition (3) Design (3) Influence (3) surveillance (2) santé publique (2) analyse (2)

Documents écrit par A. Oppliger (9) | parle de A. Oppliger (0)

The risk of pig and chicken farming for carriage and transmission of Escherichia coli containing extended-spectrum beta-lactamase (ESBL) and mobile colistin resistance (mcr) genes in Thailand.
D. Sudatip et al.
Influence of occupational exposure to pigs or chickens on human gut microbiota composition in Thailand.
D. Sudatip et al.
Dynamics of extended-spectrum cephalosporin-resistant Escherichia coli in pig farms: A longitudinal study.
J. Moor et al.
Influence of pig farming on human Gut Microbiota: role of airborne microbial communities.
J. Moor et al. (2021)
A One Health approach to assessing occupational exposure to antimicrobial resistance in Thailand: The FarmResist project.
D. Sudatip et al. (2021)
Reusability of filtering facepiece respirators after decontamination through drying and germicidal UV irradiation.
D. Vernez et al.
Age-Dependent Dissimilarity of the Nasopharyngeal and Middle Ear Microbiota in Children With Acute Otitis Media.
S.D. Brugger et al. (2019)
Occupational Exposure to Mycotoxins: Current Knowledge and Prospects.
S. Viegas et al. (15 oct. 2018)
Influence of Pig Farming on the Human Nasal Microbiota: Key Role of Airborne Microbial Communities
J.G. Kraemer et al. (1 mars 2018)