N Puvača

Discipline

Histoire (5) Psychologie (1) Etudes de l'environnement (1)

Type de document

Articles (7)

Co-auteur

Date

Source

Mot-clé

Influence (4) Blood (3) puits (2) spectacle (2) recherche (2) protéine (2) nutrition (2) viande (2) environnement (2) comparaison (2) substance chimique (2) Nutrition (2) Comparison (2) Treatment (2) Control (2) Methods (2) Values (2) Research (2) Nutrition (2) Nature and nurture (2) Meat (2) Feeds (2) Feces (2) Euthenics (2) Ecology (2) Dogs (2) Adaptation (Biology) (2) Feces (2) Methods (2) Research (2)

Documents écrit par N Puvača (7) | parle de N Puvača (0)

Escherichia coli as Microbiological Quality Water Indicator:A High Importance for Human and Animal Health: Microbiological water quality
G Zarić et al. (18 oct. 2023)
Effects of Antioxidants Supplemented Feed in Coccidiosis Treatment, Blood Antioxidative Status, and Enzymatic Activity of Domestic Cats: Natural antioxidants against endoparasites
B Bizhga et al. (18 oct. 2023)
Leukogram patterns significance and prevalence for an accurate diagnosis in dogs
RF Moruzi et al. (18 avr. 2023)
The importance of professional based questionnaire in the dog’s acute and chronic pain evaluation
AK MARKOVSZKY et al. (30 oct. 2021)
Comparison of hematological and biochemical profile between Podolian grey steppe and Holstein cows
V. MLADENOVIC et al. (25 janv. 2021)
Effect of genotype on adipose tissue fatty acids profile of two autochthonous sheep breed
B. MIŠČEVIĆ et al. (1 juil. 2020)
Dietary medicinal plants enhance the chemical composition and quality of broiler chicken meat
T. TASHLA et al. (27 janv. 2020)