Miora Ratovonirina
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Mot-clé
Bordeaux (1) France (1) Education (1) Dynamics (1) Nutrition (1) Feeding and feeds (1) Urban agriculture (1) Teaching (1) Quantity cooking (1) Quality of life (1) Production (Economic theory) (1) Necessity (Philosophy) (1) Landscapes (1) Human ecology (1) Goal (Psychology) (1) Food service (1) Equity (1) Employment (Economic theory) (1) Communal living (1) Citizenship (1) Cities and towns (1) Agglomeration (1) Action research (1) Management (1) Research (1) Science (1) Programming (1) Quality (1) Students (1) Training of (1)
