aliment (2) expérience scientifique (2) effet (2) dose (2) Food (2) Treatment (2) Control (2) Specimens (2) Trials (2) Series (2) Scopolamine (2) Rats (2) Must (2) Memory (2) Learning (2) Forage (2) Food preferences (2) Food (2) Knowledge and learning (2) Transmission (2) Explicit memory (1) Elation (1)