norme (1) spectacle (1) protéine (1) lipide (1) aliment (1) épidémiologie (1) énergie (1) ville (1) méthode (1) hydrate de carbone (1) Brésil (1) Epidemiology (1) Food (1) Methods (1) Teenagers (1) Weights and measures (1) Values (1) Strategy (1) Regression analysis (1) Recall (1) Questionnaires (1) Power resources (1) Power (Mechanics) (1) Performance (1) Measurement (1) Manufacturers' agents (1) Ingestion (1) Force and energy (1) Food (1) Error (1)