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1 mars 2021
- doi: 10.4000/books.cefas.2874
- eisbn: 9782909194684
https://www.openedition.org/12554 , info:eu-repo/semantics/openAccess
Mots-clés
agriculture durable agronomie économie rurale irrigation droit de l'eau cultures en terrasses savoir agricole traditionnel sustainable agriculture agronomy rural economics irrigation water rights terraced cultivation traditional agricultural knowledge المعالم الزراعية في اليمن Environmental Studies Planning & Development SCI026000 RNSujets proches
Instruction and study--Methods Sustainable farming Resource-efficient agriculture Low-input agriculture Lower input agriculture Low-input sustainable agriculture Quartz sand Environmental studies Grains Cereal grains Cereals Breadstuffs Livestock rations Rations, Livestock Domestic animals--Feeding and feeds Animal rations Feeding stuffs Livestock--Feeding and feeds Feedingstuff Feed Animal feeds Rations, Animal Feeding and feeding stuffs Animals--Feeding and feeds Fodder Feedstuff Economic theory Political economy Materials--Cutting Materials cutting Farming Husbandry Instruction and study--MethodsCiter ce document
Saleh Omar Al-Baity, « Traditional methods of grain storage in Wādī Hadramawt », Centre français d’archéologie et de sciences sociales, ID : 10.4000/books.cefas.2874
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Wādī Hadramawt extends some 900 km from the Ramlat al-Sabactayn sand sea westward to Sayhūt on the coast of the Arabian Sea, cutting a deep course through a high plateau (jawl) in the Hadramawt Governorate, Republic of Yemen. Multiple tributaries feed into the main wādī course: Wādī cAmd, Dawcan, al-cAyn, Bin cAlī, Shuhūh, Tārbah and cIdm from the south, and Wādī Haynan, Sirr, Nacām, Jacaymah, Madr, Thabī, and al-Khawn from the north. Wādī Hadramawt encompasses about two million hectares, of ...