12. Market Dynamism, Trade and Comparative Advantage in Agriculture and Food Industries

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25 août 2016

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OpenEdition Books

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OpenEdition

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https://www.openedition.org/12554 , info:eu-repo/semantics/openAccess




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Jean-Marc Boussard, « 12. Market Dynamism, Trade and Comparative Advantage in Agriculture and Food Industries », Éditions de la Maison des sciences de l’homme, ID : 10.4000/books.editionsmsh.7568


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According to a now well established practice, the next round of WTO negotiation will soon increase the pressure for more trade liberalization. Since food and agriculture are the almost last sectors to get liberalized, they will be the main focus of discussions. The continuation of the tendencies observed during the Uruguay Round is likely. In fact, despite advertised results, the Marrakech treaty looks more like a cartel agreement between Europe and USA than a true move toward the abolishment...

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