Data set related to the article: "Performance, meat quality and blood parameters in four strains of organic broilers differ according to range use"
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Date
18 septembre 2023
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Périmètre
Identifiant
- doi: 10.57745/JS5HLR
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Mots-clés
Agricultural Sciences chicken production performance animal physiology organic agriculture animal behaviourSujets proches
Competence Article Weight and measurementCiter ce document
Claire Bonnefous et al., « Data set related to the article: "Performance, meat quality and blood parameters in four strains of organic broilers differ according to range use" », Recherche Data Gouv, ID : 10.57745/JS5HLR
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This dataset is the base of a peer-reviewed article. In the tab "Slaughter data" are presented the data per animal of the measures collected at the slaughter house. In the second tab "Weight" is presented the weight per animal at three different age.