29 septembre 2016
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Emilie Stoll, « A paraître ... Eating Traditional Food », FOODHERIT, ID : 10.58079/ostr
Eating Traditional Food Politics, identity and practices Edited by Brigitte Sebastia © 2017 – Routledge Due to its centrality in human activities, food is a meaningful object that necessarily participates in any cultural, social and ideological construction and its qualification as 'traditional' is a politically laden value. This book demonstrates that traditionality as attributed to foods goes beyond the notions of heritage and authenticity under which it is commonly formulated. Through ...