Evaluation of Retinol, Cholecalciferol, α-Tocopherol and Phylloquinone levels in naturally infected calves with eimeriosis

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17 avril 2025

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eJournals

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Ce document est lié à :
https://ejournals.epublishing.ekt.gr/index.php/jhv [...]

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Copyright (c) 2025 V Denizhan, S Kozat, S Ekin , http://creativecommons.org/licenses/by-nc/4.0



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V Denizhan et al., « Evaluation of Retinol, Cholecalciferol, α-Tocopherol and Phylloquinone levels in naturally infected calves with eimeriosis », eJournals, ID : 10670/1.5caf14...


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The aim of this study was to evaluate whether serum vitamin A (retinol), vitamin D (cholecalciferol), vitamin E (α-tocopherol), and vitamin K (phylloquinone) levels changed in naturally infected calves with coccidiosis. The study was conducted on a total of 70 calves, 55 with coccidiosis and 15 healthy (control) calves of different races, sexes, and ages ranging from 26 to 60 days, with complaints of bloody diarrhea, weight loss and tenesmus. As a result of statistical analysis; serum vitamin A, D, E, and K concentrations of calves with coccidiosis were significantly lower than the control group (P

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