12 avril 2017
https://www.openedition.org/12554 , info:eu-repo/semantics/openAccess
Jean-Louis Tornatore, « Anthropology’s Payback: “The Gastronomic Meal of the French” », Göttingen University Press, ID : 10670/1.5rugmd
1 Introduction The fifth session of the Intergovernmental Committee for the Safeguarding of Intangible Cultural Heritage of the United Nations Educational, Scientific and Cultural Organization (UNESCO), which was held in Nairobi in November 2010, inscribed “The gastronomic meal of the French” on its Representative List. “The gastronomic meal of the French” (GMF) is the official designation for the certified item. According to the definition taken from the nomination dossier and given on UNESC...