Mobile market and changing food governance: The world of non-certified organic food in Beijing

Fiche du document

Auteurs
Date

2019

Discipline
Type de document
Périmètre
Langue
Identifiants
Source

HAL-SHS : sociologie

Relations

Ce document est lié à :
info:eu-repo/semantics/altIdentifier/doi/10.1080/14747731.2018.1518861

Collection

Archives ouvertes

Organisation

Centre pour la communication scientifique directe

Mots-clés En

multi-actor governance organic agri-food China boundary organizations social worlds

Sujets proches En

Food habits Foraging behavior Foods Feeding behavior Foods

Citer ce document

Xueshi Li et al., « Mobile market and changing food governance: The world of non-certified organic food in Beijing », HAL-SHS : sociologie, ID : 10.1080/14747731.2018.1518861

Métriques

Partage / Export

Résumé 0

By engaging the frameworks of boundary organizations and social worlds, this article examines the emergence of non-certified organic agri-food in China by studying its pioneer organization ? the Beijing Farmers? Market (BFM). Based on tri-angulated analysis of texts, semi-structured interviews and on-site observations, we show that BFM allows diverse organic agri-food actors to cooperate by constructing a market configuration that accommodates elements of their diverse social worlds. This study contributes to studies that explore the expanding ?civic? spaces in China by explaining how civic actors mediate a public problem under the radar of State regulation. It sheds light on how some seemingly ?ungoverned? objects are indeed regulated through social interactions in margins of the mainstream food system.

document thumbnail

Par les mêmes auteurs

Sur les mêmes sujets

Sur les mêmes disciplines

Exporter en