Media Competition and News Diets

Fiche du document

Date

2022

Type de document
Périmètre
Langue
Identifiants
Collection

Archives ouvertes

Licences

http://creativecommons.org/licenses/by/ , info:eu-repo/semantics/OpenAccess




Citer ce document

Charles Angelucci et al., « Media Competition and News Diets », HAL-SHS : économie et finance, ID : 10670/1.8ea88g


Métriques


Partage / Export

Résumé En

Technological innovations in content delivery, such as the advent of broadcast television or of the Internet, threaten local newspapers' ability to bundle their original local content with third-party content such as wire national news. We examine how the entry of television-with its initial focus on national news-affected local newspapers as well as consumer news diets in the United States. We construct a novel dataset of U.S. newspapers' economic performance and content choices from 1944 to 1964 and exploit quasi-random variation in the rollout of television to show that this new technology was a negative shock in both the readership and advertising markets for newspapers. Newspapers responded by providing less content, particularly local news. We tie this change towards increasingly nationalized news diets to an increase in party vote share congruence between Congressional and Presidential elections.

document thumbnail

Par les mêmes auteurs

Sur les mêmes sujets

Sur les mêmes disciplines

Exporter en