Risk factors for oral and pharyngeal cancer in women: a study from Italy and Switzerland.

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Date

2000

Type de document
Périmètre
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Source

Serveur académique Lausannois

Relations

Ce document est lié à :
info:eu-repo/semantics/altIdentifier/pmid/10638990

Ce document est lié à :
info:eu-repo/semantics/altIdentifier/pissn/0007-0920

Ce document est lié à :
info:eu-repo/semantics/altIdentifier/urn/urn:nbn:ch:serval-BIB_142914

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Serveur Académique Lausannois

Organisation

Université de Lausanne et CHUV

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info:eu-repo/semantics/openAccess , Copying allowed only for non-profit organizations , https://serval.unil.ch/disclaimer

Mots-clés 0

Adult; Aged; Alcohol Drinking/adverse effects; Analysis of Variance; Body Mass Index; Case-Control Studies; Female; Fruit; Humans; Italy; Menarche; Menopause; Middle Aged; Mouth Neoplasms/etiology; Mouth Neoplasms/prevention & control; Multicenter Studies as Topic; Odds Ratio; Pharyngeal Neoplasms/etiology; Pharyngeal Neoplasms/prevention & control; Risk Factors; Smoking/adverse effects; Switzerland; Time Factors; Vegetables

Sujets proches En

Pomology Fruits Grain alcohol Drinking alcohol Intoxicants Potable alcohol Older persons Older adults Seniors (Older people) Elderly people Old people Senior citizens Aging people Aged Case-control studies

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C. Bosetti et al., « Risk factors for oral and pharyngeal cancer in women: a study from Italy and Switzerland. », Serveur académique Lausannois, ID : 10670/1.phmwu2

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We analysed two case-control studies of women from Italy and Switzerland, including 195 cases of oral and pharyngeal cancers and 1113 controls. The multivariate odds ratio was 4.6 for heavy smokers and 2.7 for high alcohol intake. Vegetables, fruit, beta-carotene and wholegrain foods were inversely, butter and retinol directly, related to risk.

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