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28 septembre 2020
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- handle: 10670/1.qm7zau
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Gustation Tasting (Physiology) Brits Britishers Britons (British) British peopleCiter ce document
lisasmith, « How George III's kitchens gave Britain a taste for international cuisine », The King's Dinners, ID : 10670/1.qm7zau
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Mutton again? Must be a Wednesday... This blog post was intended for the British Academy Summer Showcase in June 2020, which unfortunately could not happen in person (owing to Covid). We had all sorts of wonderful plans, which involved tasting a pie made using an eighteenth-century recipe, old recipe books to handle, examples from the royal menus, colouring pages and more! Read our British Academy post to get a taste of what the royal household was eating and how the household staff playe...