The Role of Proximities in the Development of Wine Tourism Practices: The Cases of the Provence-Alpes-Côte d’Azur Region and South Australia
Fiche du document
23 février 2021
- handle: 10670/1.v34i8d
- hal: hal-04057882
- doi: 10.4324/9781003095163-11
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info:eu-repo/semantics/altIdentifier/doi/10.4324/9781003095163-11
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Hemisphere, Western New World Tourist traffic Tourism--Economic aspects Tourist trade Tourist industry Holiday industry Tourism industry Operators, Tour (Industry) Tourism operators (Industry) Tour operators (Industry) Visitor industry Travel industry Commonwealth, The Administration Sales--Law and legislation Purchasing--Law and legislation Political thought Government Political theory Civil government Commonwealth, The Science, Political Administration Politics Administration Industrial production Industry Capacity, Industrial Manufacturing capacity Production capacity Funds Funding Old World Hemisphere, Eastern Businesses Firms Companies Enterprises Business organizations Organizations, Business Fall Americas New World Administration Public administration--Law and legislation Law, Administrative Estates, Administration of Administration Finance, commerce, confiscations, etcCiter ce document
Didier Bédé et al., « The Role of Proximities in the Development of Wine Tourism Practices: The Cases of the Provence-Alpes-Côte d’Azur Region and South Australia », HAL-SHS : droit et gestion, ID : 10.4324/9781003095163-11
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Résumé
This chapter provides an overview of global wine sales to better understand the changes occurring in the sector. The wine-growing industry thus faces a dual challenge: first, a fall in consumption, down from 250 million hectolitres in 2008 to 241 million hectolitres in 2015, and second, for Old World countries, a loss of export outlets in the highly competitive global market, linked to the arrival of New World producers who combine greater production capacity with the development of tourism offers that promote the attractiveness of wine production destinations. A territory comprises players ranging from small firms to multinationals, with a diverse range of strategies and objectives. Proximity of material resources reflects the fact that individuals are “similar or complementary with regard to the resources they have. Wine tourism is largely based on discovering a combination of the characteristics of a product that is generally well known regardless of the individual’s nationality.