Iwona Rudkowska

Discipline

Psychologie (8) Education (2) Anthropologie biologique (2) Histoire, Philosophie et Sociologie des sciences (1) Economies et finances (1)

Type de document

Autres (40) Textes imprimés (1)

Co-auteur

Date

Source

Mot-clé

plasma (29) acide (23) Genes (21) poisson (20) Fishes (20) Oils and fats (18) Methods (16) Petroleum (16) Methods (16) gène (15) Omega-3 fatty acids (14) Docosahexaenoic acid (13) Unsaturated fatty acids (13) Lipids (13) Gene expression (12) Expression (12) Example (12) Blood (12) âge (11) Cells (11) Age (11) Age (11) Eicosapentaenoic acid (11) association (10) métabolisme (10) lipide (10) effet (10) Social groups (10) Metabolism (10) Metabolism (10)

Documents écrit par Iwona Rudkowska (41) | parle de Iwona Rudkowska (0)

Transcriptomic profiles of skeletal muscle tissue following an euglycemic-hyperinsulinemic clamp in insulin-resistant obese subjects
Iwona Rudkowska et al.
Novel genetic loci associated with the plasma triglyceride response to an omega-3 fatty acid supplementation
Bastien Vallée Marcotte et al.
Prevention of potential adverse metabolic effects of a supplementation with omega-3 fatty acids using a genetic score approach
Maximilien Franck et al.
Polymorphisms in FFAR4 (GPR120) gene modulate insulin levels and sensitivity after fish oil supplementation
Bastien Vallée Marcotte et al.
Dairy product consumption interacts with glucokinase (GCK) gene polymorphisms associated to insulin resistance
Iwona Rudkowska et al.
Fish nutrients decrease expression levels of tumor necrosis factor-α in cultured human macrophages
Bruno Marcotte et al.
Genome-wide association study of the plasma triglyceride response to an n-3 polyunsaturated fatty acid (PUFA) supplementation.
Frédéric Guénard et al.
The metabolic signature associated with the Western dietary pattern : a cross-sectional study
Annie Bouchard-Mercier et al.
A common variant in ARHGEF10 alters delta-6 desaturase activity and influence susceptibility to hypertriglyceridemia
Frédéric Guénard et al.
Associations between dietary patterns and gene expression profiles of healthy men and women: a cross-sectional study
Annie Bouchard-Mercier et al.
Residual solvents in nanomedicine and lipid-based drug delivery systems : a case study to better understand processes
Amrita Dikpati et al.
Drinkable lecithin nanovesicles to study the biological effects of individual hydrophobic macronutrients and food preferences
Élodie Chotard et al.
Changes in plasma phospholipid fatty acid patterns and their impact on plasma triglyceride levels following fish oil supplementation
Hubert Cormier et al.
Omega-3 fatty acids, polymorphisms and lipid related cardiovascular disease risk factors in the Inuit population
Belkacem Abdous et al.
Genome-wide association study of dietary pattern scores
Frédéric Guénard et al.
Gene-diet interactions on plasma lipid levels in the Inuit population
Belkacem Abdous et al.
SREBF1 gene variations modulate insulin sensitivity in response to a fish oil supplementation
Annie Bouchard-Mercier et al.
An interaction effect between glucokinase gene variation and carbohydrate intakes modulates the plasma triglyceride response to a fish oil supplementation
Annie Bouchard-Mercier et al.
Polymorphisms in genes involved in fatty acid beta-oxidation interact with dietary fat Intakes to modulate the plasma TG response to a fish oil supplementation
Annie Bouchard-Mercier et al.
Transcriptomic and metabolomic signatures of an n-3 polyunsaturated fatty acids 2 supplementation in a normolipidemic/normocholesterolemic Caucasian population
Elisabeth Thifault et al.
Plasma triglyceride levels may be modulated by gene expression of IQCJ, NXPH1, PHF17 and MYB in humans
Frédéric Guénard et al.
Differences in transcriptional activation by the two allelic (L162V polymorphic) variants of PPARα after omega-3 fatty acids treatment
Mélanie Verreault et al.
Expression and sequence variants of inflammatory genes; effects on plasma inflammation biomarkers following a 6-week supplementation with fish oil
Hubert Cormier et al.
Effects of FADS and ELOVL polymorphisms on indexes of desaturase and elongase activities: results from a pre-post fish oil supplementation
Hubert Cormier et al.
Fine mapping of genome-wide association study signals to identify genetic markers of the plasma triglyceride response to an omega-3 fatty acid supplementation
Bastien Vallée Marcotte et al.

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