TANGO - Dataset 1 - Genomes, metatranscriptomics, targeted metabolomics and modeling of L. lactis CIRM-BIA1206, L. plantarum CIRM-BIA465 and P. freudenreichii CIRM-BIA122 throughout making and ripening of semihard model cheeses
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26 avril 2024
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- doi: 10.57745/X4C5VR
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Agricultural Sciences Chemistry Earth and Environmental Sciences Engineering microbiology cheese sugar acidification aroma coumpound processed product dairy microbiology modellingCiter ce document
Hélène Falentin et al., « TANGO - Dataset 1 - Genomes, metatranscriptomics, targeted metabolomics and modeling of L. lactis CIRM-BIA1206, L. plantarum CIRM-BIA465 and P. freudenreichii CIRM-BIA122 throughout making and ripening of semihard model cheeses », Recherche Data Gouv, ID : 10.57745/X4C5VR
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This dataset comprises all results concerning biochemical quantification and sequencing data of semi-hard cheeses sampled throughout making and ripening.