Sterenn Lucas

Discipline

Economies et finances (25)

Type de document

Rapports (8) Articles (7) Autres (6) Prépublication (3) Colloques et conférences (1)

Co-auteur

Marie Lesueur

Stéphane Gouin

Charline Comparini

Quentin Le Bras

Louis-Georges Soler

Frédéric Salladarré

Quentin Le Bras

Dorothée Brécard

Rémy Le Boennec

Xavier Irz

Didier, D. Gascuel

Joël Aubin

Léa Ritter

Nathalie Pichot

Le Floc'H, Pascal

Kilian Heutte

Sophie Girard

Fabienne Daures

Thomas Cloâtre

Frédérique Alban

Dimitar Taskov

Giovanni Sogari

Etienne Rouvin

Pierrick Ollivier

Thong Tien Nguyen

Cristina Mora

Davide Menozzi

Dimitri Fasquel

D. Fasquel

José Luis Santiago Castro-Rial

Date

Source

HAL-SHS : économie et finance (22) HAL-SHS : sociologie (2) HAL-SHS : droit et gestion (1)

Mot-clé

Finance (24) French (17) France (12) Fisheries (12) Finance (12) Finanzas (12) Consumo (12) Consommation (12) Finances (12) Consommation (12) France (12) Aquaculture (11) marché (11) Fishery resources (10) Consumers (10) Breast (10) Algae (10) Mamas (10) Recursos pesqueros (10) Algas (10) Ressources halieutiques (10) Algues (10) Sein (10) Pêches (10) aquaculture (9) ménage (9) consommation (9) Communication (9) Manufactures (9) Industrialists (9)

Documents écrit par Sterenn Lucas (25) | parle de Sterenn Lucas (0)

Fisheries and aquaculture products consumption in France: when the Covid-19 crisis did not lead to more sustainable purchases

Kilian Heutte et al. (2023)

Impact de la COVID-19 sur la consommation à domicile des produits de la pêche et de l’aquaculture en France

Kilian Heutte et al. (11 oct. 2022)

Is neighborhood satisfaction related to density perception? Promoting liveable and sustainable land use planning

Rémy Le Boennec et al. (2022)

The environmental impact of the consumption of fishery and aquaculture products in France

Sterenn Lucas et al.

Consumers’ Preferences and Willingness to Pay for Fish Products with Health and Environmental Labels: Evidence from Five European Countries

Davide Menozzi et al.

Does a positive density perception increase the probability of living in the ideal housing type? Evidence from the Loire-Atlantique Département in France.

Rémy Le Boennec et al. (2020)

Does a positive density perception increase the probability of living in the ideal housing type? Evidence from the Loire-Atlantique Département in France

Rémy Le Boennec et al. (2020)

Success factors of innovations

Sterenn Lucas et al. (2020)

L’impact environnemental de la consommation de produits de la pêche et de l’aquaculture en France

Sterenn Lucas et al. (2020)

The impacts of price variations on the sustainability of seafood consumption

Sterenn Lucas et al. (2 avr. 2019)

Seaweed Consumption and Label Preferences in France

Sterenn Lucas et al. (2019)

Green consumption and peer effects: Does it work for seafood products?

Sterenn Lucas et al.

Are French consumers ready to pay a premium for eco-labeled seafood products? A contingent valuation estimation with heterogeneous anchoring

Frédéric Salladarré et al.

Quelles pistes d'actions pour impulser la consommation des algues en France ? Tome 4/4 : Les algues et leurs applications culinaires