Michel Visalli

Discipline

Sciences de l'information et de la communication (6) Méthodes et statistiques (3) Economies et finances (3) Psychologie (1) Histoire, Philosophie et Sociologie des sciences (1)

Type de document

Articles (9) Colloques et conférences (7) Jeux de données (3) Livres et chapitres d'ouvrages (3) Textes imprimés (2) Prépublication (1) Autres (1) Rapports (1)

Co-auteur

Date

Source

Mot-clé

Science (20) nutrition (10) information (10) analyse (10) Nutrition (10) Nutrition (10) Consumers (10) Analysis (10) Sensory evaluation (8) Sensory evaluation (8) science et technologie alimentaire (7) Prices (7) Perception (6) Manufactures (6) Finance (6) produit (5) aliment (5) méthode (5) Food (5) Methods (5) Weights and measures (5) Social sciences (5) Food (5) Methods (5) Precios (5) Prix (5) statistiques (4) Education (4) Article (4) Terms and phrases (4)

Documents écrit par Michel Visalli (27) | parle de Michel Visalli (0)

A dataset of perception and preferences of French consumers for commercial cooked hams sampled according to their nutritional values and claims.
Michel Visalli et al. (8 avr. 2024)
Data extraction form for "Multi-attribute temporal descriptive methods in sensory analysis applied in food science: a systematic scoping review."
Michel Visalli et al. (13 sept. 2023)
Template to share sensory evaluation data
Michel Visalli et al. (13 sept. 2023)
Checklist for reporting research involving descriptive sensory evaluation methods
Michel Visalli et al. (11 sept. 2023)
Emotional Engagement in Live TV Broadcasts: An Emoji Study
Arnaud Thomas et al. (30 août 2023)
Emotional Engagement in Live TV Broadcasts: An Emoji Study
Arnaud Thomas et al. (30 août 2023)
Emojis vs. Liking scores: Which offers a better insight into hedonic dynamics?
Arnaud Thomas et al. (20 août 2023)
Assessment of the validity and reliability of temporal sensory evaluation methods used with consumers on controlled stimuli delivered by a gustometer
Michel Visalli et al.
Hedonic valence of descriptive sensory terms as an indirect measure of liking: A preliminary study with red wines
Michel Visalli et al. (1 mai 2023)
Hedonic valence of descriptive sensory terms as an indirect measure of liking: A preliminary study with red wines
Michel Visalli et al. (1 mai 2023)
A dataset of sensory perception of chocolates, guacamoles, ice teas and crisps collected with consumers using six temporal methods
Michel Visalli et al.
A dataset of self-report sensory evaluation measures used in food science
Michel Visalli (1 août 2022)
A dataset of classification and lexicon about food textures
Caroline Bondu et al. (1 août 2022)
Multi-attribute temporal descriptive methods in sensory analysis applied in food science: Protocol for a scoping review
Michel Visalli et al. (26 juil. 2022)
Identifying drivers of liking and characterizing the ideal product thanks to Free-Comment
Benjamin Mahieu et al.
A multiple-response chi-square framework for the analysis of Free-Comment and Check-All-That-Apply data
Benjamin Mahieu et al. (9 août 2021)
Sensory evaluation with consumers revisited thanks to Free-Comment
Benjamin Mahieu et al. (9 août 2021)
Food perception and emotion measured over time in-lab and in-home
René A. de Wijk et al. (2019)
Temporal dominance of emotions: a useful tool to profile video advertisements
Caroline Peltier et al. (1 sept. 2018)
Temporal dominance of emotions: a useful tool to profile video advertisements
Caroline Peltier et al. (1 sept. 2018)
ASSESSING THE IMPACT OF LOCAL TAXATION ON PROPERTY PRICES: A SPATIAL MATCHING CONTRIBUTION
Sylvie Charlot et al. (2013)
ASSESSING THE IMPACT OF LOCAL TAXATION ON PROPERTY PRICES: A SPATIAL MATCHING CONTRIBUTION
Sylvie Charlot et al. (2013)
Périurbanisation, ségrégation sociale et accès aux services publics
Sylvie Charlot et al. (2008)
Périurbanisation, ségrégation sociale et accès aux services publics
Sylvie Charlot et al. (2008)
Evaluer l'impact de la fiscalité locale sur les prix immobiliers : une contribution de l'appariement spatial
Sylvie Charlot et al. (2008)

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