The Roles and Evolution of Oenologistsand Sommeliers in promoting the Tasteof French Wine Internationally:20th-21stCentury
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26 août 2018
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- handle: 10670/1.q9h6sm
- hal: hal-02092695
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Knowledge--Philosophy Description and travel--Tours Itineraries Statistical data Cases, clinical reports, statistics Statistical data Statistical analysis Statistical methods Statistical science Social theory Natural science Sciences Science of science Mental philosophy Frenchmen (French people) Ethnography Races of man Social anthropology Cultural anthropology Wine waiters Wine stewardsCiter ce document
Sénia Fedoul, « The Roles and Evolution of Oenologistsand Sommeliers in promoting the Tasteof French Wine Internationally:20th-21stCentury », HAL-SHS : histoire, ID : 10670/1.q9h6sm
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International audience