Lactobacillus delbrueckii En

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Référentiel
Identifiant

Synonyme

Bacillus delbrueckii

Discipline

Education (1)

Type de document

Jeux de données (6)

Auteur

Date

6 documents
Mechanistic study of the differences in lactic acid bacteria resistance to freeze- or spray-drying and storage
Maite Gagneten et al. (26 mars 2024)
Effect of an extract from chickpeas cooking wastewater containing galacto-oligosaccharides, an inulin-derived product containing fructo-oligosaccharides, and sucrose on the resistance of L. bulgaricus CFL1 to freezing, freeze-drying and dried storage
Stéphanie Cenard et al. (30 janv. 2024)
Effect of fermentation pH, temperature, and harvest on cell growth and functional properties of frozen and freeze-dried Lactobacillus delbrueckii subsp. bulgaricus CFL1
Maria de Lourdes Tovilla-Coutino et al. (1 févr. 2022)
Characterization of lactic acid bacteria by FTIR and other analytical approaches to identify markers of cryoresistance
Fernanda Fonseca et al. (29 août 2021)
IBIS - Dataset 1 - Genome, transcriptomics and targeted metabolomics of Lactobacillus delbrueckii subsp. delbrueckii CIRM-BIA865 in soy juice
Hélène Falentin et al. (1 déc. 2020)
Protective ability of oligosaccharides to preserve lactic acid bacteria (LAB) during freezing, freeze-drying and storage
Stéphanie Cenard et al. (30 juin 2019)