Emmanuelle Kesse-Guyot

Discipline

Psychology (6) Biological anthropology (4) Geography (1) Social Anthropology and ethnology (1)

Discipline

Psychology (6) Biological anthropology (4) Economies and finances (3) Sociology (2) Political science (1) Communication sciences (1) Environmental studies (1) Social Anthropology and ethnology (1)

Type

Articles (14) Books and book chapters (3) Multimedia materials (1) Conferences and symposiums (1)

Type

Conferences and symposiums (11) Thesis (10) Textual materials (7) Others (6) Preprint (2) Blog posts (1) Articles (1)

Co-author

Author

Date

Date

Collection

Collection

Keyword

nutrition (11) Nutrition (11) Science (11) sciences (10) Food (8) Diet (8) dietary habit (8) association (7) health (7) Social groups (7) Nutrition (7) Health (7) health (7) food (6) French (6) Food (6) Population (6) cohort (6) population (6) France (5) Women (5) Population (5) Ingestion (5) Women (5) future (5) general (5) France (5) psychology (4) lifestyle (4) Ci (Chinese poetry) (4)

Keyword

Evidence (10) Population (10) population (10) health (9) Feeding and feeds (9) Social sciences (9) Health (9) Alimentación (9) Alimentation (9) cohort (9) consumption of food (9) social sciences (9) health (9) Land Berlin (8) Federal Republic of Germany (8) French (8) Quality (8) Germany (8) research (7) analysis (7) food (7) consumption (7) Food (7) Food (7) Research (7) Analysis (7) Investigación (7) Recherche (7) Recherche (7) dietary habit (7)

Documents written by Emmanuelle Kesse-Guyot (19) | is about Emmanuelle Kesse-Guyot (30)

Diet and physical activity in the association between depression and metabolic syndrome: Constances study
Joane Matta et al. (2019)
Poverty does not modify the association between perceived diet healthiness and adherence to nutritional guidelines in the Constances cohort (France)
Marie Plessz et al. (2019)
Diet and physical activity in the association between depression and metabolic syndrome: Constances study
Joane Matta et al. (2019)
Impulsivity and consideration of future consequences as moderators of the association between emotional eating and body weight status
Marc Bénard et al. (Sep 6, 2018)
Association between time perspective, food choice motives, and food intake in a general population
Marc Benard et al. (2018)
L'alimentation à découvert
Joël Abecassis et al. (Oct 19, 2017)
4.2. Alimentation et espérance de vie
Emmanuelle Kesse-Guyot et al. (Oct 19, 2017)
Comparison of sociodemographic and nutritional characteristics between vegetarians, vegans, and meat-eaters from the NutriNet-Santé study
Benjamin Allès et al. (Oct 15, 2017)
Comparison of Dietary Intakes Between a Large Online Cohort Study (Etude NutriNet-Santé) and a Nationally Representative Cross-Sectional Study (Etude Nationale Nutrition Santé) in France: Addressing the Issue of Generalizability in E-Epidemiology
Valentina Andreeva et al. (Oct 31, 2016)
Comparison of the sociodemographic characteristics of the large NutriNet-Santé e-cohort with French Census data: the issue of volunteer bias revisited
Valentina Andreeva et al. (Aug 11, 2015)
Approche épidémiologique des relations nutrition santé
Emmanuelle KESSE-GUYOT (Jun 16, 2014)
Assessment of Response Consistency and Respective Participant Profiles in the Internet-based NutriNet-Sante Cohort
Valentina A. Andreeva et al. (Mar 20, 2014)
Les comportements alimentaires. Choix des consommateurs et politiques nutritionnelles
Patrick Etievant et al. (2012)
Identifying built environmental patterns using cluster analysis and GIS: Relationships with walking, cycling and body mass index in French adults
Hélène Charreire et al. (2012)
Leisure-time physical activity and sedentary behavior clusters and their associations with overweight in middle-aged French adults.
Hélène Charreire et al. (Jan, 2010)
Associations between dietary patterns, physical activity (leisure-time and occupational) and television viewing in middle-aged French adults
Hélène Charreire et al. (2010)
Impulsivity is associated with food intake, snacking, and eating disorders in a general population
Marc Bénard et al. (Jan 3, 2)
Modelling the impact of different front-of-package nutrition labels on mortality from non-communicable chronic disease
Manon Egnell et al. (Jan 3, 2)
Association between time perspective and organic food consumption in a large sample of adults
Marc Bénard et al. (Jan 3, 2)

Epidemiological study of the relationship between the food exposome and brain aging : from candidate nutrient to holistic approaches
Sophie Lefèvre-Arbogast (Oct 31, 2019)
Nutritional determinants of mental health in two French cohorts : SU.VI.MAX and NutriNet-Santé
Moufidath Adjibade (Nov 7, 2018)
Analyse comportementale des déterminants des choix par la méthode expérimentale
Laurent Muller (Oct 22, 2018)
Nutritional and economic impact of 5 alternative front-of-pack nutritional labels: experimental evidence
Paolo Crosetto et al. (Jun 1, 2018)
Nutritional and economic impact of 5 alternative front-of-pack nutritional labels: experimental evidence
Paolo CROSETTO et al. (2018)
Food supply procurement : the influence of politics on food supply chains and the governance of local public food services
Yoan ROBIN (Dec 22, 2017)
Food supply procurement : the influence of politics on food supply chains and the governance of local public food services
Yoan Robin (Dec 22, 2017)
Nutritional prevention of cardiovascular diseases : dietary behaviour and polyphenol intakes
Solia Adriouch (Jun 12, 2017)
Vieillissement et alimentation - le collectif SOLAL
Anne Lhuissier et al. (2017)
P2-04-05 - Associations between consumption of dietary fibers and the risk of chronic diseases and mortality in the French Nutrinet-Sante cohort
Pilar Galan (Jan 1, 2017)
P2-28-02 - PNNS-GS2: Development and validation of a dietary quality score reflecting the French nutritional recommendations of 2017
(Jan 1, 2017)
P2-35-04 - Dietary pesticide exposure profiles in the NutriNet-Santu00e9 cohort.
Pauline Rebouillat (Jan 1, 2017)
P4-18-05 - Associations between untargeted plasma metabolomic signatures and gut microbiota composition in the milieu intu00e9rieur population of healthy adults
Valentin Partula (Jan 1, 2017)
P2-03-05 - Cognitive restraint and history of weight-loss diet are associated with organic food consumption in a large population-based sample of adults
Pu00e9neau Sandrine (Jan 1, 2017)
Consumption of organic foods in the French cohort NutriNet-Santé
Julia Aïda Baudry (Dec 13, 2016)

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